TACOS AL VAPOR CASEROS MEXICAN STYLE PORK STEAMED STEET TACOS

Homemade Mexican Street food | Tacos al Vapor (Chicharron) Recipe
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Tacos Al Vapor de Chicharron/ Pork Tacos

Oil for Frying
Corn Tortillas (I used Guerrero)
Finely Chopped Cabbage

Avocado Salsa
1 Avocado
1 Tomatillo
Cilantro to taste
Blend until smooth
Red Chili Sauce/ Salsa roja de chile
8-10 Guajillo or California Chiles
1/4 Onion
2-4 Garlic Cloves
1/2 Teaspoon Salt (Adjust to taste)
Add enough water to cover the chiles 4-5 Cups water
Boil 10-15 Minutes Until Chili Pods,Onion, and Garlic are soft
Save 2-3 Cups of chili water for your sauce. You’ll need it for blending
Chicharron Prensado is Idea for this recipe.
I used Carnitas and Pork Rind
Carnitas recipe https://www.youtube.com/watch?v=XuN5kGbXWnA

Vegan Chicharrones https://www.youtube.com/watch?v=4bk3VH8JTbw
Queso Fresco Recipe https://youtu.be/7_DBVToai44
Salsa Verde Recipe https://www.youtube.com/watch?v=qB0va77-FB4
Pickled Onions https://www.youtube.com/watch?v=2g7tVjKf9Ho
1 Dozen Tortillas https://www.youtube.com/watch?v=CBXVjFR10O4
Frijoles Puercos https://www.youtube.com/watch?v=4GTnVTRY4s4
Frijoles Charros https://www.youtube.com/watch?v=ms3rkx27L0M
Refried Beans- https://www.youtube.com/watch?v=K_l2RhftZQs

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