Pande Coco ( tinapay ng Pinoy )

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Ingredients

Dough

1/2kilo bread flour/ APF
280ml. Water
1 1/2 tbsp. Margarine/ butter
2tsp. Instant yeast
1/2tsp. Salt
1tsp. Vanilla
1/2cup sugar
Filling

1pc. Small grated coconut
3/4cup washed sugar
3tbsp. Milk powder
1/4cup flour
Baked for preheated oven 170c'
Baked for 15-18 mins until golden brown

Видео Pande Coco ( tinapay ng Pinoy ) канала Madiskarteng Nanay