[Part 218]From Seaweed to Superfood.

Did you know kelp is a common seaweed in coastal Asian diets? Grown using rope farming techniques, it's added to dishes like Korean instant noodles for a rich umami kick. Fun fact: MSG was originally extracted from kelp broth by a Japanese chemist! If you're looking for a natural way to enhance your food's flavor, try adding kelp instead of synthetic MSG.

Видео [Part 218]From Seaweed to Superfood. канала WonderBites