Top 10 Fruits You've Never Heard Of Part 2
Top 10 Fruits You've Never Heard Of
Part 1: https://www.youtube.com/watch?v=OKTej1u-7-0
Copyright Matters contact: titantoplist@gmail.com
Update: Cupuacu contains theograndins a unique phytonnutrient polyphenol.
10.Aguaje Fruit / Moriche palm fruit
-Aguaje fruit is native to Peru and regions of Brazil
-It doesn’t have a strong flavour, some say it tastes like a carrot but seems you either like it or you don’t
-Believed to be the fruit for women, the moriche palm fruit is believed to balance hormones, reduce hot flashes and restore estrogen values
https://specialtyproduce.com/produce/Aguaje_17015.php
Zimbres
https://commons.wikimedia.org/wiki/File:Mauritia-flexuosa-fruit.jpg
9. Pepino
-This small fruit, that comes from South America, has the appearance of small apple or pear mixed with a squash or melon.
-It grows on small bushes which is unique given the size of fruit being produced
-The Pepino is native to Colombia, Peru and Chile
https://specialtyproduce.com/produce/Pepinos_655.php
Footage: My Own
8.Cupuacu
-A surprising mix for sure, this fruit is actually related to cocoa and can weigh of to 4 lbs
-The pulp tastes of pear with hints of banana with a distinct sour taste to it.
-It’s most often used in creating sweets and desserts but has recently rose in popularity as the new superfruit
-It has very thick flesh that is creamy and often used as a lotion.
-Cupuacu is full of antioxidants, apparently helps reduce pain for women in labor, an abundant source of vitamins and contains phytonutrient polyphenols which help treat respiratory problems.
http://tanomkinotuan.blogspot.com/p/resepi-jeruk-bambangan.html
https://www.healthline.com/nutrition/cupuacu
Dinesh Kumar Radhakrish
https://www.flickr.com/photos/84869506@N05/10187260783/
7. Mamoncillo
-Looks like a lime on the outside with a yellow jelly on the inside
-Tastes a little bit sweet and tart. The texture is very stringy and not all that juicy.
-Huge white seed on the inside, 80% of the fruit is seed with only 20% being the jelly coating
https://en.wikipedia.org/wiki/Melicoccus_bijugatus
Footage: My Own
6.Bambangan Fruit
-Bambangan is only grown the state of Sabah, Malaysia which a state on the western side of the island of Borneo
-The fruit has a very thick rind with a corrosive sap that you don’t want to get on you while peeling
-There isn’t a lot of fruit on the inside and it has a giant seed which takes up the majority of the space
-Locals will actually grind up the seed and eat it on salads
LOve Conscious Family
https://www.youtube.com/watch?v=3-96l2rHYig
https://en.wikipedia.org/wiki/Mangifera_pajang
Dick Culbert
https://commons.wikimedia.org/wiki/File:Mangifera_pajang_(13944381088).jpg
5.Tarap / Marang
-It closely resembles jackfruit, breadfruit and cempedak but differs in taste
-They typically weigh around 3 lbs and grow to the size of 2 hands put together
http://www.yearofthedurian.com/2012/09/marang-3.html
https://en.wikipedia.org/wiki/Artocarpus_odoratissimus
4.Cacao Fruit
-The white flesh that covers the cocoa beans is what we are talking about here.
-It’s commonly used to make 5% fermented alcoholic beverage or used in smoothies, jelly or straight juice
-The taste is sweet with a little bit of tang to it
-You’ll find these wonders of nature in any hot tropical climate.
https://en.wikipedia.org/wiki/Cocoa_bean
3.Cashew Apple
-This unique fruit is attached to the cashew nut, now technically cashews are actually seeds not nuts and come with a protective shell
-The outside is like an apple but it’s soft on the inside. The inside looks like a mango has has a taste of it’s own.
-The skin of the cashew apple is fragile, for this reason is isn’t commercially shipped around the world
https://en.wikipedia.org/wiki/Cashew
Abhishek Jacob
https://en.wikipedia.org/wiki/Cashew#/media/File:Cashew_apples.jpg
2.Cloudberry
-Cloudberry, also called bakeapple in Newfoundland, knotberry in England, evron in Scotland or low-bush salmonberry in Alaska, which is not to be confused with just plain salmonberry which is a different fruit.
https://en.wikipedia.org/wiki/Rubus_chamaemorus
Littleisland lighthouse
https://en.wikipedia.org/wiki/Rubus_chamaemorus#/media/File:Cloudberries.jpg
1.Monstera deliciosa
-The entire monstera deliciosa plant is poisonous except the ripe fruit. The fruit unripe is poisonous as well, beware!
https://en.wikipedia.org/wiki/Monstera_deliciosa
B.navez
https://upload.wikimedia.org/wikipedia/commons/a/a7/Monstera_deliciosa_ripen_fruit_01.JPG
https://backpackerlee.wordpress.com/2015/07/19/sabahs-answer-to-the-durian-bambangan/
http://mexico-or-bust.blogspot.ca/2008/07/guayas-very-interesting-fruit.html
https://www.healthbenefitstimes.com/health-benefits-of-cupuacu-fruit/
David Morlmoto photo:
https://www.flickr.com/photos/26359577@N00/93947471
Intro music thanks to Machinmasound:
Rallying the Defense:
https://www.youtube.com/watch?v=ruPk4RD19Nw
Видео Top 10 Fruits You've Never Heard Of Part 2 канала Earth Titan
Part 1: https://www.youtube.com/watch?v=OKTej1u-7-0
Copyright Matters contact: titantoplist@gmail.com
Update: Cupuacu contains theograndins a unique phytonnutrient polyphenol.
10.Aguaje Fruit / Moriche palm fruit
-Aguaje fruit is native to Peru and regions of Brazil
-It doesn’t have a strong flavour, some say it tastes like a carrot but seems you either like it or you don’t
-Believed to be the fruit for women, the moriche palm fruit is believed to balance hormones, reduce hot flashes and restore estrogen values
https://specialtyproduce.com/produce/Aguaje_17015.php
Zimbres
https://commons.wikimedia.org/wiki/File:Mauritia-flexuosa-fruit.jpg
9. Pepino
-This small fruit, that comes from South America, has the appearance of small apple or pear mixed with a squash or melon.
-It grows on small bushes which is unique given the size of fruit being produced
-The Pepino is native to Colombia, Peru and Chile
https://specialtyproduce.com/produce/Pepinos_655.php
Footage: My Own
8.Cupuacu
-A surprising mix for sure, this fruit is actually related to cocoa and can weigh of to 4 lbs
-The pulp tastes of pear with hints of banana with a distinct sour taste to it.
-It’s most often used in creating sweets and desserts but has recently rose in popularity as the new superfruit
-It has very thick flesh that is creamy and often used as a lotion.
-Cupuacu is full of antioxidants, apparently helps reduce pain for women in labor, an abundant source of vitamins and contains phytonutrient polyphenols which help treat respiratory problems.
http://tanomkinotuan.blogspot.com/p/resepi-jeruk-bambangan.html
https://www.healthline.com/nutrition/cupuacu
Dinesh Kumar Radhakrish
https://www.flickr.com/photos/84869506@N05/10187260783/
7. Mamoncillo
-Looks like a lime on the outside with a yellow jelly on the inside
-Tastes a little bit sweet and tart. The texture is very stringy and not all that juicy.
-Huge white seed on the inside, 80% of the fruit is seed with only 20% being the jelly coating
https://en.wikipedia.org/wiki/Melicoccus_bijugatus
Footage: My Own
6.Bambangan Fruit
-Bambangan is only grown the state of Sabah, Malaysia which a state on the western side of the island of Borneo
-The fruit has a very thick rind with a corrosive sap that you don’t want to get on you while peeling
-There isn’t a lot of fruit on the inside and it has a giant seed which takes up the majority of the space
-Locals will actually grind up the seed and eat it on salads
LOve Conscious Family
https://www.youtube.com/watch?v=3-96l2rHYig
https://en.wikipedia.org/wiki/Mangifera_pajang
Dick Culbert
https://commons.wikimedia.org/wiki/File:Mangifera_pajang_(13944381088).jpg
5.Tarap / Marang
-It closely resembles jackfruit, breadfruit and cempedak but differs in taste
-They typically weigh around 3 lbs and grow to the size of 2 hands put together
http://www.yearofthedurian.com/2012/09/marang-3.html
https://en.wikipedia.org/wiki/Artocarpus_odoratissimus
4.Cacao Fruit
-The white flesh that covers the cocoa beans is what we are talking about here.
-It’s commonly used to make 5% fermented alcoholic beverage or used in smoothies, jelly or straight juice
-The taste is sweet with a little bit of tang to it
-You’ll find these wonders of nature in any hot tropical climate.
https://en.wikipedia.org/wiki/Cocoa_bean
3.Cashew Apple
-This unique fruit is attached to the cashew nut, now technically cashews are actually seeds not nuts and come with a protective shell
-The outside is like an apple but it’s soft on the inside. The inside looks like a mango has has a taste of it’s own.
-The skin of the cashew apple is fragile, for this reason is isn’t commercially shipped around the world
https://en.wikipedia.org/wiki/Cashew
Abhishek Jacob
https://en.wikipedia.org/wiki/Cashew#/media/File:Cashew_apples.jpg
2.Cloudberry
-Cloudberry, also called bakeapple in Newfoundland, knotberry in England, evron in Scotland or low-bush salmonberry in Alaska, which is not to be confused with just plain salmonberry which is a different fruit.
https://en.wikipedia.org/wiki/Rubus_chamaemorus
Littleisland lighthouse
https://en.wikipedia.org/wiki/Rubus_chamaemorus#/media/File:Cloudberries.jpg
1.Monstera deliciosa
-The entire monstera deliciosa plant is poisonous except the ripe fruit. The fruit unripe is poisonous as well, beware!
https://en.wikipedia.org/wiki/Monstera_deliciosa
B.navez
https://upload.wikimedia.org/wikipedia/commons/a/a7/Monstera_deliciosa_ripen_fruit_01.JPG
https://backpackerlee.wordpress.com/2015/07/19/sabahs-answer-to-the-durian-bambangan/
http://mexico-or-bust.blogspot.ca/2008/07/guayas-very-interesting-fruit.html
https://www.healthbenefitstimes.com/health-benefits-of-cupuacu-fruit/
David Morlmoto photo:
https://www.flickr.com/photos/26359577@N00/93947471
Intro music thanks to Machinmasound:
Rallying the Defense:
https://www.youtube.com/watch?v=ruPk4RD19Nw
Видео Top 10 Fruits You've Never Heard Of Part 2 канала Earth Titan
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