Simple Ginger Beer AND Mead Recipes | How to make mead and soda from ginger root and lemon juice

These recipes are all about the ginger. In this video we're showing how to make mead and also a ginger soda - both by juicing some ginger root. Balanced with lemon juice and carbonated, both of these home brewed ginger drinks are refreshing and delicious! Great either bottle condition or on draft. Why not home brew one right now? The ginger beer soda is ready in just days! And the session mead hydromel can be ready in under a month if kegged. If you're interested in how to make wine, cider, or other fermented drinks, this video is a great intro primer on how to make two ginger-forward beverages.

### RECIPES ###

_Ginger Beer_

In a one-quart jar, put 4 tbsp of ginger pulp and 1 tbsp sugar. Add 5 grams yeast. Top off with warm water. Let sit 24 hours.

-6 cups of ginger juice
-3 cups of lemon juice
-1 cup sugar
-top off with warm water to 4.75 gallons
-yeast slurry

After brief primary completes:
-4 cups erythritol

Bottle condition or keg.

~

_SessionMead_

-6 cups of ginger juice or up to 12 cups for a spicer batch
-3g wine tannin
-3 cups of lemon juice
-7# orange blossom honey
-top off with warm water to 4.75 gallons

After primary completes, rack onto:
2# of erythritol

Bottle condition or keg

###

How do you like your ginger brews? Let us know in the comments (or on Discord)!

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