Ninja Foodi Au Gratin Potatoes

Ninja Foodi au gratin potatoes are so good!. Quick and easy recipe-that's full of creamy cheese and potatoes! Great side dish made in your Ninja Foodi. Au gratin potatoes usually take hours in your oven but in the Ninja Foodi -so quick! You may make these more often!

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Scalloped Potatoes
2 pound s russet potatoes-sliced 1/4 inch thick
3/4. cup sliced onion
1 tsp kosher salt
1/2 tsp black. pepper(or. white if you have it)
1 cup heavy cream
1/2 tsp kosher salt
1/2 Tbsp corn starch
1 cup of cheese(your choice) I used sharp cheddar and havarti cheese shredded
1 cup cheese of choice for top

1. Place sliced potatoes and onions, 1 tsp salt and 1 cup of water into Ninja Foodi ceramic pot. Place PC lid on and select PC HI 1 minute. After 1 minute cook time do a quick release. Strain potatoes.
2. Place ceramic bowl back into Foodi and select sear/saute HI. Add 1 cup heavy cream, 1/2 tsp kosher salt, 1/2 tsp. black pepper and whisk together.
3. Lower sear/saute heat down to MED. and add 1 cup shredded. cheese and stir to combine and melt cheese. Remove from foodi when cheese is melted.
4. Use an oven safe dish and place a layer of potato and onions in bottom-next add half of cheese mixture. Repeat it again then add remaining potatoes. Add 1 cup of shredded. cheese to top of potatoes.
5. Use a trivet and place oven safe dish on to it. and place in the Ninja Foodi. Select BROIL and close AC lid. Time-select 10 minutes. If at the 10 minute mark you wan the cheesecake more brown continue to BROIl.
6. Remove from Foodi and enjoy!

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