Chile Verde Recipe | Quick & Easy Tacos | Party food for Entertainment

10 minute CHILE VERDE recipe | Quick & Easy tacos | Party food for Entertainment

https://www.isabellasquickrecipes.com/

Hey Everyone!!! Today I wanted to share with you this recipe that I made this weekend for a party and it came out incredible!! I made a chile verde but I bought carnitas and chicharrones already prepared from the Latin super market. I made a quick salsa verde then added the pork mixture to the mixture and simmered it on low until all the flavors incorporated and the chicharon slowly becomes soft. It's just heavenly!
Ingredients:
1/2 pound chicharones
1/2 pound Carnitas
5 tomatillos
10 small Tomatillos
1 white onion
2 jalapenos (seeds & rib removed for mild)
2 cloves garlic
1 teaspoon salt

Directions:
Place the tomatillos, garlic, onion, and jalapeno into a pot and cover with water. Bring to a boil and allow to simmer until the tomatillos have changed in color.
Remove all the water and blend the mixture and return to the pot with teaspoon of salt.
Add the chicharrones and carnitas and allow to simmer 15-20 minutes until chicharrones have softened.

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