How To Cook A Turkey In An Instant Pot (5 Secrets To Cooking Turkey In Instant Pot)

You can cook a whole turkey in an Instant Pot. Even if the turkey is oversize. Learn the 5 Secrets To Cooking A Turkey In An Instant Pot. You can cook a delicious turkey using an Instant Pot. The turkey is moist, tender and delicious.
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RECIPE BELOW:

Instant Pot Turkey

1 whole turkey 7 to 10 lbs.
3 to 5 tablespoons salt
2 tabl;espoons black pepper
3 to 5 tablespoons Italian seasoning
3 to 5 tablespoons light soy sauce
3 cups water
3 to 4 stalks lemongrass

1 to 2 days before cooking, wash turkey in cold water. Pat turkey dry with paper towel. Sprinkle and rub salt all over turkey. This is called a dry brine. Put in fridge for 1 to 2 days.
On the day of cooking, put the metal rack that comes with the instant pot into the cooking pot. A 7 to 10 lb. turkey should fit into the cooking pot. This is for the 6 quart size instant pot.

My turkey is 15 lbs., so I had to cut the chicken into standard pieces- which includes the thigh with attached drum, the wing with the drumette and the breast. Because of the large size of my turkey, I only used 1 breast. I put the turkey carcass aside, to be used at a later date for making turkey congee. The carcass can also ber used for soup stock.

Put the whole turkey or the turkey parts into the instant pot. Sprinkle more salt to the turkey if you like. Sprinkle black pepper and Italian seasoning over the turkey as well. Add light soy sauce and rub all over turkey. Add water to the bottom of the cooking pot. Add lenongrass into the water at the bottom as well.

Make sure lid is locked in place. Set cooking time to 5 minutes per pound of turkey. My turkey was 10 lbs., so the cooking time was 50 minutes. My cooking time of 5 min utes per pound is less than the cooking time suggested by Instant Pot instructions. I let the turkey depressurize naturally, which means the turkey is still cooking during this stage.

Let the turkey naturally depressurize for 10 to 15 minutes. Do the final manual release of the turkey. Let turkey cool for about 10 minutes before slicing. The turkey stock at the bottom of the cooking pot can be used to make gravy or save it for soup stock. Stay tuned for my recipes for turkey noodle soup and turkey congee. Enjoy!

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Видео How To Cook A Turkey In An Instant Pot (5 Secrets To Cooking Turkey In Instant Pot) канала Chinese Cooking Channel