Model of Halloween cakes #halloween #shorts #cake #short #halloween2023
Of course! Halloween cake making can be a fun and creative activity. Here's a simple recipe and some ideas to get you started:
Ingredients:
2 ½ cups all-purpose flour
2 ½ teaspoons baking powder
½ teaspoon salt
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup milk
For the decoration:
Buttercream frosting (colored with Halloween-themed colors like orange, black, or purple)
Halloween-themed sprinkles
Candy eyeballs
Plastic spiders or other creepy decorations
Instructions:
Preheat your oven to 350°F (175°C). Grease and flour a round cake pan or line it with parchment paper.
In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set aside.
In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
Beat in the eggs, one at a time, ensuring each egg is fully incorporated before adding the next one. Stir in the vanilla extract.
Gradually add the dry ingredients to the creamed mixture, alternating with the milk. Begin and end with the dry ingredients, mixing well after each addition.
Pour the batter into the prepared cake pan and smooth the top with a spatula.
Bake in the preheated oven for about 30-35 minutes or until a toothpick inserted into the center comes out clean.
Remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely.
Once the cake is cooled, you can start decorating it with Halloween-themed designs. Here are a few ideas:
Spooky Spider Cake: Cover the cake with a layer of black buttercream frosting. Use a piping bag and a small round tip to create a spiderweb design in white or silver frosting. Place plastic spiders on the web and add a few candy
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Видео Model of Halloween cakes #halloween #shorts #cake #short #halloween2023 канала ayhan cake
Ingredients:
2 ½ cups all-purpose flour
2 ½ teaspoons baking powder
½ teaspoon salt
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup milk
For the decoration:
Buttercream frosting (colored with Halloween-themed colors like orange, black, or purple)
Halloween-themed sprinkles
Candy eyeballs
Plastic spiders or other creepy decorations
Instructions:
Preheat your oven to 350°F (175°C). Grease and flour a round cake pan or line it with parchment paper.
In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set aside.
In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
Beat in the eggs, one at a time, ensuring each egg is fully incorporated before adding the next one. Stir in the vanilla extract.
Gradually add the dry ingredients to the creamed mixture, alternating with the milk. Begin and end with the dry ingredients, mixing well after each addition.
Pour the batter into the prepared cake pan and smooth the top with a spatula.
Bake in the preheated oven for about 30-35 minutes or until a toothpick inserted into the center comes out clean.
Remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely.
Once the cake is cooled, you can start decorating it with Halloween-themed designs. Here are a few ideas:
Spooky Spider Cake: Cover the cake with a layer of black buttercream frosting. Use a piping bag and a small round tip to create a spiderweb design in white or silver frosting. Place plastic spiders on the web and add a few candy
#halloween2023 #cake #ayhanchefe #halloween2023 #cake #ayhanchefe #halloween2023 #cake #ayhanchefe #halloween2023 #cake #ayhanchefe #halloween2023 #cake #ayhanchefe #halloween2023 #cake #ayhanchefe #halloween2023 #cake #ayhanchefe #halloween2023 #cake #ayhanchefe
Видео Model of Halloween cakes #halloween #shorts #cake #short #halloween2023 канала ayhan cake
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31 октября 2023 г. 20:30:18
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