SKILLET LASAGNA | QUICK ONE PAN DINNER | Cook Clean And Repeat

SKILLET LASAGNA

1 lb ground mild Italian sausage
1 jar pasta sauce
1 12 oz. box bow-tie (farfalle) pasta
1 small container ricotta cheese
1.2 cups shredded mozzarella cheese
2-3 handfuls of baby spinach
Italian seasoning
salt & pepper to taste

Boil pasta until aldente'. In large skillet, brown iltalian sausage. Add in jar of pasta sauce and spinach. Next, add in 1 cup of mozzarella cheese. Simmer for 5 minutes. Salt & pepper to taste. Add in dollops of ricotta cheese and sprinkle remaining mozzarella. Simmer additional 10 minutes.
HOMEMADE RANCH DRESSING
1 cup mayonaise (not light)
1 cup (more or less) 2% milk
3 tablespoons Hidden Valley Ranch Mix

Combine ingredients and mix well! Best if chilled at least 30 minutes.

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