BANANA MUFFIN RECIPE GLUTEN FREE

My Banana Muffin Recipe is Gluten Free and Dairy Free, yet you would never even know! My Banana Muffins are so spongy and moist, buttery, and packed with delicious flavor. In this video, I reveal the secret to achieving the Larger than life Bakery Style Muffin Top. My Chocolate Chip Banana Muffin Recipe is Quick and Easy. It takes just minutes to prepare so it’s a wonderful recipe for busy mornings and a perfect addition to your morning coffee. My Banana Muffin Recipe is perfect for everyone as I show you how to make it With and Without Gluten/Dairy. And for those who suffer from celiac disease, gluten sensitivity, or a dairy allergy, I've got you covered as always! Enjoy!!!

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INGREDIENTS 👇🏼
Bakery Style Chocolate Chip Banana Muffins:
• 2 CUPS ALL PURPOSE FLOUR (If Gluten Free Use King Arthur's Gluten Free Measure For Measure Flour)
• 1 TBSP BAKING POWDER
• 1/4 TSP SALT
• 1/2 CUP VEGAN BUTTER (SOFTENED ROOM TEMP)
• 3/4 CUP BROWN SUGAR
• 2 EGGS BEATEN (ROOM TEMP)
• 3-4 MASHED BANANAS
• 1 CUP CHOCOLATE CHIPS OR CHUNKS (separate a handful for top decorating)
• 1 TSP VANILLA EXTRACT

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Видео BANANA MUFFIN RECIPE GLUTEN FREE канала KAITLYN TAYLOR