Delicious Pea Salad From Viewer Sherry Lee Perdue

Here's her comment and recipe from her grandmother:

Sherry Lee Perdue 1 week ago (edited)
Those look really good. Here is a recipe my grandmother used to make. She was a great cook. If you like peas, you'll probably love this recipe. I could eat it every day. I love it. Hope you can try it........thanks for sharing............

PEA SALAD:

I JUST MIX IT ALL IN A BOWL & CHILL

I USE:

1 CAN DRAINED PEAS. (SMALL, YOUNG PEAS, PREFERABLY)
1 SMALL ONION (CHOPPED).
2 BOILED EGGS (CHOPPED) COULD USE ONLY 1 EGG.
1 tsp. RED WINE HERB VINEGAR. (OR, TO TASTE)
1 TBL. SPOON SUGAR (OR, TO TASTE)
1 TBL. SPOON MAYONNAISE (OR YOU CAN LEAVE IT OUT AND ONLY USE MARZETTI)--
MARZETTI SLAW DRESSING (I ADD ENOUGH TO DRESS ALL INGREDIENTS, I
LIKE IT KINDA SOUPY, BUT JUST USE YOUR OWN JUDGMENT) (DON'T BUY THE "LITE MARZETTI"--
IT HAS NO TASTE---)

ADD--TO TASTE:
CELERY SEED DILL WEED CURRY POWDER LEAF. MARJ. BASIL LEAVES PARSLEY FLAKES
LEAF OREGANO THYME A SHAKE OF "ORIGINAL" MRS. DASH A FEW SHAKES OF GARLIC POWDER

MIX ALL IN A BOWL AND TOSS TO COVER.~~CHILL~~

THE CURRY POWDER GIVES IT "IT'S TASTE".....I PUT CURRY POWDER IN MOST ALL MY
SALADS.---EGG--POTATO---MACARONI---TUNA--SALMON....I JUST ADD UNTIL I THINK
IT TASTES JUST RIGHT.
REALLY GOOD WITH RIBS--CHOPS---HAM---ANYTHING!!! ENJOY!!!

Thanks Sherry for this wonderful recipe.
My website http://southernfrugal.com

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