東坡肉✌🏼這樣做肥而不膩😋非常好吃(Eng Sub中字)【為你作煮】

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農曆新年將到，今天肥安教大家一道很好吃的菜式——東坡肉。祝大家在新的一年家肥屋潤！恭喜恭喜！
The Chinese New Year is coming. Today I show you a recipe of a very delicious dish, braised pork belly. It is also called Dong Po Rou. Wish you have a wealthy and healthy year. GUNG HEI FAAT COI!

東坡肉 Braised Pork Belly (Dong Po Pork)
材料Ingredients：
五花肉 1大塊 Pork Belly 1pc
薑片 10片 Sliced ginger 10pcs
蔥 4條 Scallion 4pcs
紹興酒 1湯匙 Shaoxing Chinese wine 1tbsp
八角 1顆 Star anise 1pc
調味料Flavouring ：
紹興酒 200毫升 Shaoxing Chinese wine 200ml
冰糖 100克 Crystal sugar 100g
生抽 100毫升 Soy Sauce 100ml
老抽 1湯匙 Dark Soy Sauce 1tbsp

#東坡肉 #賀年菜 #豬肉料理

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◆◆肥安 のEmail◆◆
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Видео 東坡肉✌🏼這樣做肥而不膩😋非常好吃(Eng Sub中字)【為你作煮】 канала 肥安廚房 Fat On Kitchen