Valentine's Day Heart Shaped Red Wine Brownies -

Brownies, but with wine! Red wine brownies are PERFECT for a Valentine’s Day Treat, they are chocolate-y, with a hint of red wine flavor that makes or a romantic dessert. In this tutorial I’ll show you how to make these simple swoon worthy treats, made with even more love by cutting them in heart shapes!

Notes:
Red Wine Brownies:
Ingredients:
1 cup red wine of choice
¾ cup butter (one and half sticks)
1 cup dark chocolate chips (you could also use semi sweet)
1 ¾ cup sugar
2 eggs
1 ½ cup flour
¼ cup cocoa
¼ teaspoon baking soda
¼ teaspoon baking powder
½ teaspoon salt

Instructions:
Preheat oven to 350 degrees and prepare 9 X9 pan
Bring red wine to a boil in small saucepan, boil until reduced by about half (approximately 5 minutes). Set aside to cool.
In large pot over low heat melt butter and chocolate chips together. Once melted remove from heat and let cool for a few minutes.
In separate bowl whisk together flour, cocoa, baking soda, baking powder. Set aside.
Add in sugar to cooled melted chocolate mixture, and stir until smooth.
Add in eggs one at a time and mix until smooth.
Add in wine syrup and whisk until smooth.
Next add in flour mixture until just combined.
Pour batter into pan and bake for 35-45 minutes. Let cool completely.

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Видео Valentine's Day Heart Shaped Red Wine Brownies - канала Christina Cakes It