It didn't start soft.

Birria wasn’t born in tacos. It began with goat, slow-cooked until the meat gave in. A dish born from survival—made from the animals the colonizers left behind, softened until the memory broke apart.

Forked History is a hands-only micro-series exploring the origins of everyday ingredients—what they meant, what they cost, and what they became.

And I ate it anyway.

For the thoughts that didn’t make it into the video:
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Видео It didn't start soft. канала Forking Around The Kitchen