Lazy dumplings

Polish/Ukrainian dish made from cottage cheese. Very simple and fast made, so that's why it's called "lazy".

Ingredients

Cottage cheese 400gm
Eggs 1-2
Flour near 1 cup
Salt pinch
Sugar 1 tbsp
Mix well cottage cheese with eggs, salt, and sugar. Then add flour and continue to mix to make a soft dough. The dough must be soft but keep its form. Less flour - more cheese taste

Form rolls from the dough and cuts them into pieces. Put it on a plate with flour and roll each piece.

Boil 1.5 liters of water, add 1 teaspoon of salt.

Put a quoter of dumplings into boil water. When dumplings start to float boil for 1-2 minutes. Repeat.

Serve with sour cream or jam.

Видео Lazy dumplings канала mvtmdn