RED LENTIL KIBBEH WITH QUICK EGGPLANT AND PEPPER PICKLE _ VOSBOV KUFTEH_ كبة العدس

A DELICIOUS VEGAN KIBBEH RECIPE THAT WILL MAKE YOU WANT TO MAKE IT AGAIN AND AGAIN...😊
INGREDIENTS FOR THE RED LENTIL KIBBEH( KUFTEH)
3 CUPS RED LENTILS (500 g)
7 CUPS OF WATER
4 CUPS OF FINE BULGUR (#1 IF YOU LIVE IN CANADA OR AMERICA)
2 TSP OF SALT
1 TSP OF PAPRIKA
1/2 CUP OF EXTRA VIRGIN OLIVE OIL
2 MEDIUM SIZED ONIONS DICED
1 CUP OF CHOPPED PARSLEY
1 EXTRA CUP OF WATER TO KNEAD THE KIBBEH
GREEN ONIONS AND RED PEPPER FLAKES TO GARNISH

FOR EGGPLANT AND GREEN PEPPER QUICK PICKLE YOU NEED:
1 KG OF EGGPLANT
2 GREEN BELL PEPPERS
3 LITERS OF WATER
4 LARGE CLOVES OF GARLIC
2 TBSP OF SUMAC
1 TBSP OF DRIED MINT
1 TSP OF RED PEPPER PASTE
1/2 CUP OF FRESH LEMON JUICE
2 1/2 TSP OF SALT

#lentrecipes #veganrecipes #redlentil

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