Juiciest Salmon Burgers with Mediterranean Flavors

Light, moist, salmon burgers seasoned Mediterranean-style and served with fresh lemony arugula and Greek Tzatziki sauce.

👉 FULL RECIPE: http://bit.ly/TMD-salmon-burgers
👉 SUBSCRIBE TO THIS CHANNEL: http://bit.ly/TMDYouTube-Subscribe
👉 SUMAC: http://bit.ly/TMD-Sumac
👉 GREEK OLIVE OIL: http://bit.ly/Private-Reserve-EVOO

INGREDIENTS:
🔹 1 1/2 lb skinless salmon fillet, cut into chunks
🔹 2 tsp Dijon mustard
🔹 2–3 tbsp minced green onions
🔹 1 cup chopped fresh parsley
🔹 1 tsp ground coriander
🔹 1 tsp ground sumac
🔹 ½ tsp sweet paprika
🔹 1/2 tsp black pepper
🔹 Kosher Salt
🔹 Italian bread crumbs for coating (about 1/3 cup or so)
🔹 1/4 cup extra virgin olive oil (I used Private Reserve Greek EVOO)
🔹 1 lemon

SALMON BURGER TOPPINGS
🔹 Homemade Tzatziki Sauce (find recipe here: http://bit.ly/TMD-tzatziki or the video here: https://youtu.be/iFHfsAW1-4s)
🔹 6 oz baby arugula (more to your liking)
🔹 1 red onion, sliced
🔹 1 tomato, sliced into rounds

TO SERVE
Bread of of your choice (optional), I often use whole wheat buns or Italian ciabatta rolls

Видео Juiciest Salmon Burgers with Mediterranean Flavors канала The Mediterranean Dish