Homemade, from scratch, wheat bread.

1½ teaspoons of yeast
⅓ cup of warm milk
2 cups of plain flour
2½ tablespoons of sugar
scant ½ teaspoon of salt
⅓ cup of warm water
⅛ cup of oil
Dissolve yeast in warm milk. Let sit 5 minutes. Combine dry ingredients in mixing bowl. Add warm water and oil. Mix. Add yeast mixture. Mix well until dough is smooth and follows dough hook in mixing bowl. Brush with melted butter. cover bowl, set in a warm place, and let dough rise. Place dough on a floured surface. shape dough and place in a buttered loaf pan. Brush top of dough with melted butter. Let rise. Bake in preheated 375* oven until nicely browned, (20 minutes).

Видео Homemade, from scratch, wheat bread. канала South Alabama Cooking