These are Great Rubber Boards

What is the best cutting board for a sharp knife? I have tested dozens of cutting boards from various makers in the US, Japan, and around the world. I have come to the conclusion that rubber cutting boards are the best cutting boards for your sharp knives. Rubber cutting boards are soft enough to cradle your knife's edge but tough enough to withstand daily use at home or in a professional setting.

In this video, I compare Asahi vs. Hasegawa cutting boards. Both make great cutting boards but have very different design philosophies. Asahi makes a wide range of sizes and focuses on using premium materials for their boards, while Hasegawa focuses on sophisticated designs. The results are spectacular. Consumers are now able to choose very different cuttings that achieve the same thing - keeping the sharpest edge for their knives.

Asahi Cutting Boards https://bur.re/cb
Burrfection Knife blog https://burrfection.com/
Burrfection Store https://bur.re
Patreon https://burrfections.com/P

0:00 intro
0:46 why I switched to rubber cutting boards
1:25 what cutting boards do sushi chefs use?
2:00 standard Asahi cutting board
2:22 quality of Asahi cutting boards
2:45 the best ratio for cutting boards
4:05 rubber board material
5:00 20mm board
5:43 cutting test
8:57 cleaning cutting boards
10:00 30mm board
11:21 color samples
12:35 8mm professional SOFT board
13:45 drawbacks of rubber boards
16:28 answering questions from viewers
17:40 anti-slip mats
21:44 conclusion for standard board
23:17 15mm vs 20mm vs 30mm
26:09 my favorite Asahi board
27:31 best bang for your buck
27:55 burrfectionstore.com

Видео These are Great Rubber Boards канала Burrfection