Hot Cross Bun, Rhubarb & Custard Pud | Waitrose

Whether you’re looking for the ultimate Easter Sunday finale or a comforting midweek treat, this rhubarb & custard pud is a seasonal showstopper.

Taking these iconic flavours and giving them a gourmet update, this recipe proves that hot cross buns aren't just for toasting with butter. By swapping out traditional bread for spiced, fruit-filled buns, you create a deeper, more aromatic base that perfectly complements the tart, vibrant pink ribbons of seasonal rhubarb.

It’s a clever way to use up leftovers, though once you’ve tasted this version, you might find yourself buying extra buns just to make it!

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👨‍🍳 Recipe: https://www.waitrose.com/ecom/recipe/rhubarb-custard-hot-cross-bun-pudding

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Видео Hot Cross Bun, Rhubarb & Custard Pud | Waitrose канала Waitrose & Partners