Vietnamese Sausage Factory!!! How the Sausage is REALLY Made!!

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DUC VIET FACTORY

1. ĐỨC VIỆT FOOD SHOP
ADDRESS: Kios 32 HH1A, Linh Đàm Urban Area, Hoàng Mai district, Hà Nội
SOCIAL: https://www.facebook.com/ducvietfoods/

🌭 CHEESE DOG: Fry the sausage. Place the sausage, bacon, cheese, corn and cherry tomatoes inside a banh mi and put the cheese dog in a microwave for 2 minutes. Enjoy.

🌭 XÚC XÍCH NƯỚNG (SAUTEED SAUSAGE): Saute the sausage in a hot pan and then place it on a plate. Top with coriander and serve.

🌭 XÚC XÍCH BECLIN (BECLIN SAUSAGE): Deep-fry in hot oil for 2 minutes and then serve.

🌭XÚC XÍCH HONG KHÓI (SMOKED SAUSAGE), XÚC XÍCH NUREMBE (NUREMBE SAUSAGE) & XÚC XÍCH NICE (NICE SAUSAGE): Deep-fry in oil and serve when ready.

🌭HOTDOG CHIÊN XÙ (KOREAN CORN DOG) & HOTDOG ALL PHÔ MAI (CHEESE CORN DOG): Deep-fry in oil and serve when ready.

💸 PRICE: CHEESE DOG: 25.000 VND - $1.00 USD | SAUTEED SAUSAGE: 12.000 VND - $0.65 USD | BECLIN SAUSAGE: 25.000 VND - $1.00 USD | SMOKED, NUREMBE & NICE SAUSAGE: 45.000 VND - $1.94 USD |KOREAN CORN DOG & CHEESE CORN DOG: 45.000 VND - $1.94 USD
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2. ĐỨC VIỆT FACTORY
ADDRESS: Tan Lap, Yen My District, Hung Yen City
FACTORY INFORMATION: Duc Viet Food Joint Stock Company was established in 2000. It specializes in processed meat products in Vietnam and is the pioneering brand that brings fresh sausage products to consumers for 20 years.
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3. BÁNH CHƯNG RÁN (FRIED STICKY RICE CAKE VENDOR)
CONTACT NUMBER: Mrs. Phong - +84 986 021 209

BÁNH CHƯNG RÁN VÀ XÚC XÍCH (FRIED STICKY RICE CAKE AND SAUSAGE): Fry the sticky rice cake and sausage. Chop them up and place them in a container. Add pickles and chilli sauce and then serve.

💸 PRICE: 20.000 VND/$0.87 USD
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4. BÁNH MÌ CHẢO CÔ LỆ (BANH MI AND SAUSAGE PAN)
ADDRESS: Block E - Nguyễn Thiện Thuật Condo - 004, Alley 213 Nguyễn Thiện Thuật Street, Ward 1, District 3

BÁNH MÌ CHẢO THẬP CẨM (BANH MI AND HOT PAN WITH FULL TOPPINGS): Assemble all ingredients (eggs, onion, canned mackerel, sausages, Laughing Cow cheese, mixture of salt MSG and veggie powder, soy sauce and chilli sauce) in a Banh Mi and serve.

💸 PRICE: 35.000 VND/$1.51 USD

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🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Tiep Tran
PRODUCER » Huỳnh Hà My
COLOR & MASTER » Quí Nguyễn

Selected tracks via Audio Network

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