🍍🌿 Fretta Specialty Cocktail Today: Pineapple Sea Salt Rum 🍸 #juice #cocktail #drink #recipe #fruit

🍍🌿 Fretta Specialty Cocktail Today: Pineapple Sea Salt Rum 🍋

🟢 Ingredients:

- 50ml pineapple juice
- 15ml lime juice
- 40ml white Rum
- 20ml syrup
- 0.5g sea salt
- sparkling water
- ice cubes

🟡 Instructions:

- Set the Fretta Edge Max Slow Juicer on Hard Mode to extract fresh pineapple juice.

- In your shake cup, add a generous amount of ice cubes to the shaker.

- Pour in 50ml freshly extracted pineapple juice, followed by the white rum.

- Sprinkle in the sea salt, then squeeze 15ml lime juice directly into the shaker.

- Next, add 20ml syrup for a touch of sweetness.

- Secure the lid on the shaker and shake vigorously until all ingredients are well combined and thoroughly chilled.

- Fill a glass with ice cubes and strain the shaken cocktail into the glass, filling it about three-quarters full.

- Top off the glass with sparkling water to give the drink a refreshing, fizzy finish.

- Add a green pineapple leaf to the glass for a decorative flair.

- Serve your Pineapple Sea Salt Rum immediately and savor the refreshing flavors with a hint of tropical zest.

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