Paneer tikka masala Sabzi / पनीर टिक्का मसाला/Dhaba style tasty paneer sabzi recipe

PANEER TIKKA MASALA (पनीर टिक्का मसाला)

It is a very simple recipe that turns out very very tasty and is loved by all. It has the perfect blend of flavours. Please comment and tell me your experience of trying out this recipe.

INGREDIENTS : ( SERVES 4 )
°For marinating the paneer (पनीर को मसालेदार बनाने के लिए)

Cottage cheese (पनीर) - 200 grams
Curd (दही) - 1/4th cup
Besan (बेसन) - 2 tbsp
Ginger garlic paste (अदरक-लहसुन का पेस्ट ) - 2 tsp
Oil (तेल) - 1 tbsp
Red chilli powder (लाल मिर्च पाउडर ) - 2 tsp
Turmeric powder (हल्दी पाउडर ) - 1/2 tsp
Coriander powder (धनिया पाउडर ) - 1/2 tsp
Raw mango powder (आमचूर पाउडर) - 1/4 tsp
Chaat masala (चाट मसाला) - 1/2 tsp
Pepper powder (काली मिर्च पाउडर) - 1/2 tsp
Salt (नमक) - to taste

°for gravy (ग्रेवी के लिए ) :
Oil (तेल ) - 2 tbsp
Cumin (जीरा) - 1/2 tsp
Chopped garlic (कटी हुई लहसुन ) - 2 tbsp
Dry red chilli (सुखी लाल मिर्च) - 1/2 pc
Bay leaf (तेज पत्ता ) - 1 pc
Onion paste (प्याज का पेस्ट) - 2 tbsp
Red chilli powder (लाल मिर्च पाउडर ) -1 tsp
Turmeric powder (हल्दी पाउडर) - 1/2 tsp
Coriander powder (धनिया पाउडर) - 1/2 tsp
Pepper powder (काली मिर्च पाउडर) - 1/2 tsp
Raw mango powder (अमचूर पाउडर) - 1/4 tsp
Tomato paste (टमाटर का पेस्ट) - 1.5 cup
Kasuri methi (कसूरी मेथी) - 1/2 tsp
Salt (नमक) - to taste
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