Venison Boudin Biscuits • Ingredient Wild

For those who’ve only had boudin in grilled sausage form, Chef Jean-Paul Bourgeois has a revelation ready to share. Patties cooked on a griddle and paired with drop biscuits and pickled jalapeños create a crowd favorite every time.

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Видео Venison Boudin Biscuits • Ingredient Wild канала Mossy Oak