Easiest Croque Monsieur & Madame Recipe | French Grilled Ham & Cheese Sandwich

Have you ever wondered what makes a croque monsieur so special? The smooth and creamy béchamel sauce that's generously spread on the bread is one of the main reasons. Instead of making it from scratch on the stovetop, you can quickly make a small amount in the microwave. In this recipe, a hint of onion is added to complement the flavor of the cheese and balance out its richness.

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INGREDIENTS (1 serving):

2 slices bread (white country bread, firm brioche, or sourdough)
Shredded gruyere and swiss cheese blend
Deli ham slices

Microwave Bechamel Sauce (variation):
¼ cup half-and-half (or whole milk)
½ Tbsp all-purpose flour
½ Tbsp unsalted butter
¼ tsp onion powder
Salt and pepper
A hint of nutmeg (optional)

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