How To Make a Brisket

Making a Brisket is very easy with this recipe
You need the following
Boneless Flat Cut Brisket (2-3 Pounds)
8 ounces ginger ale
Lipton Onion Soup mix( 1 Packet )
1/2 cup of Ketchup
Bake for 2 1/2 to 3 hours at 350 degrees, let stand for 10 minutes, cut across the grain.

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