Raise a dram to a new and exciting chapter in the story of Indian single malts.

Each drop whispers legacy, each pour sings of passion. Born on Goa’s sunlit shores, refined in Portugal’s timeworn wine casks, and savoured across the world.

Paul John Port entices with aromas of red liquorice, and dark plum, flavours of candied fruit, ginger, and nutmeg on the palate, and a finish of orange mocha and spiced chocolate.

Paul John Madeira opens with aromas of cherry, peach, and caramel pudding, leading to layers of tropical creaminess and roasted nuts, and a crisp oak finish.

Now available in select cities.

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#FromGoaWithLove #TheGreatIndianSingleMalt

Видео Raise a dram to a new and exciting chapter in the story of Indian single malts. канала Paul John Whisky