UK Delivery Firm "Lost" My Grainfather G30!
Brewing up my tried and tested West Coast IPA and aiming for the full 40 litre batch to fill two fermenters. I also share what's happend to my old Grainfather G30, absolutely devastated and this has put a stop on getting a suitable fermenter for my G40!
Thanks for watching, you can also follow me on Instagram: homebrew_griffo
Recipe:
Vitals
Original Gravity: 1.046
Final Gravity (Adv): 1.013
IBU (Tinseth): 43
BU/GU: 0.93
Colour: 10 EBC
Mash
Temperature — 67 °C — 60 min
Malts (7.35 kg)
6 kg (81.6%) — Maris Otter Pale Malt, Maris Otter — Grain — 5.9 EBC
1 kg (13.6%) — Crisp Cara Gold Malt — Grain — 12.1 EBC
250 g (3.4%) — Harraway's Rolled Oats — Grain — 2.7 EBC
100 g (1.4%) — Weyermann Caramunich II — Grain — 124 EBC
Hops (240 g)
25 g (14 IBU) — Centennial 8.9% — Boil — 60 min
25 g (21 IBU) — Simcoe 13% — Boil — 60 min
50 g (3 IBU) — Centennial 8.9% — Aroma — 20 min hopstand
50 g (5 IBU) — Simcoe 13% — Aroma — 20 min hopstand
30 g — Amarillo 8.7% — Dry Hop — 3 days
30 g — Centennial 8.9% — Dry Hop — 3 days
30 g — Simcoe 13% — Dry Hop — 3 days
Timecodes
0:00 Intro
0:53 New Hot tap
2:30 Grain bill & Mash
6:00 Sparge
6:40 Hop schedule
12:10 Missing G30 | Court Case
15:25 Whirlpool Hops and Transfer
Iechyd da! :)
#Grainfather #homebrew #craftbeer
Видео UK Delivery Firm "Lost" My Grainfather G30! канала Homebrew Griffo
Thanks for watching, you can also follow me on Instagram: homebrew_griffo
Recipe:
Vitals
Original Gravity: 1.046
Final Gravity (Adv): 1.013
IBU (Tinseth): 43
BU/GU: 0.93
Colour: 10 EBC
Mash
Temperature — 67 °C — 60 min
Malts (7.35 kg)
6 kg (81.6%) — Maris Otter Pale Malt, Maris Otter — Grain — 5.9 EBC
1 kg (13.6%) — Crisp Cara Gold Malt — Grain — 12.1 EBC
250 g (3.4%) — Harraway's Rolled Oats — Grain — 2.7 EBC
100 g (1.4%) — Weyermann Caramunich II — Grain — 124 EBC
Hops (240 g)
25 g (14 IBU) — Centennial 8.9% — Boil — 60 min
25 g (21 IBU) — Simcoe 13% — Boil — 60 min
50 g (3 IBU) — Centennial 8.9% — Aroma — 20 min hopstand
50 g (5 IBU) — Simcoe 13% — Aroma — 20 min hopstand
30 g — Amarillo 8.7% — Dry Hop — 3 days
30 g — Centennial 8.9% — Dry Hop — 3 days
30 g — Simcoe 13% — Dry Hop — 3 days
Timecodes
0:00 Intro
0:53 New Hot tap
2:30 Grain bill & Mash
6:00 Sparge
6:40 Hop schedule
12:10 Missing G30 | Court Case
15:25 Whirlpool Hops and Transfer
Iechyd da! :)
#Grainfather #homebrew #craftbeer
Видео UK Delivery Firm "Lost" My Grainfather G30! канала Homebrew Griffo
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