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How to make chicharon na may laman. Pork Skin Crackling | Swak na swak Pangbusiness kabayan!

*Watch in HD guys to have a clearer view to enjoy. Happy viewing!

Hi kacheechs ko! Hi everyone! I'm MJ! Welcome to my channel! If you're still new on my channel, the word 'ka-cheech' is our nicknames here. If you join us you'll automatically become a kacheech!
That is our code name here! Because we are a family!
I am a Boholano vlogger. A Filipino. A Pinay! I love cooking, traveling ( if only I have much money to spend, hehe), I love meeting people and making friends. I love making videos, uploading, posting to social media. I love watching videos online on Youtube etc. I want to spend my life happily with appreciation and gratefulness to God.

Thank you so much for watching!
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Bye! Have a beautiful time! God bless!

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FAQ :
What Camera Used? - Canon 80D with lens 24-105 mm 4L Mark1

What microphone used? - Rode

What Editor used? - Vegas Pro 17

Видео How to make chicharon na may laman. Pork Skin Crackling | Swak na swak Pangbusiness kabayan! канала Richh Cheech
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11 июня 2020 г. 11:01:36
00:46:00
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