PUDING SAWI & BUTTER yang LEMBUT / SOFT BOK CHOY & BUTTER PUDDING

Vegetables are rich in vitamins, minerals and especially fiber which is very good for digestion.
But unfortunately, not everyone likes to eat vegetables. Not only children who refuse this one food, adults also apply the same even though they already know its health benefits.
Well, if you don't like the unpleasant and tasteless taste of vegetables, here's how to process vegetables so that you can still get the benefits of vegetables with a good taste that is by making bok choy pudding

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