Crispy Tender Chicken #nochefhat #cooking #homechef #crispychicken #easyrecipe

Marinade:

Strawberry Jam 2 tbsp
Oil 1 tbsp
Shaoxing Wine 4 tbsp
Soy Sauce 2 tbsp
Oyster Sauce 1 tbsp
Vinegar 1 tsp
Cornstarch 1 tsp

Mix all the ingredients well, add chicken and marinate for 30 minutes.

Cooking:

250g/0.55lb Chicken Thighs

Cut chicken into stripes.

Dredging:

90g / ¾ cup flour
30g / ¼ cup cornstarch

Mix flour and cornstarch together. Roll chicken in it and set aside.

Chicken Searing:

Preheat your pan and add oil. Quickly add all the meat. Mix it occasionly and remove from the pan if meat starts to go golden brown. It´s very important, because meat will continue to cook a bit after removing from the pan. That ensures the ultimate juiciness.

Let meat rest for 10 minutes.

Enjoy your meal!

Видео Crispy Tender Chicken #nochefhat #cooking #homechef #crispychicken #easyrecipe канала No Chef Hat