How To Cook Perfect Fluffy Rice EVERY TIME- Easy Steps

Rice is a staple and yet so many people fear making it- undercooked, burnt, gummy- all valid reasons to throw your rice into a rice cooker and call it a day. BUT if you follow these straight forward and simple steps (* time and ratio*) you'll have perfect fluffy rice every time without fail!

INGREDIENTS:
Long grain parboiled white rice
Salt to taste
2 cups water

Absorption Method:
1:2 ratio
1 measure of rice to double the water
1 cup of rice to 2 cups of water, 2 cups of rice 4 cups of water
~
18min to cook
5 min rest

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Timecodes:
0:00- Intro
0:22- Rice to Water Ratio
0:36- Add Salt
0:48- Rinse The Rice
1:16- Adding Rice To Boiling Water
1:46- Cook Time & Temperature
2:09- Fluff & Serve Your Rice

Видео How To Cook Perfect Fluffy Rice EVERY TIME- Easy Steps канала Recipes with Liz