EASY FLAN RECIPE!

HEY GUYS! WELCOME TO OUR KITCHEN!
In this video we will be teaching you how to make our Favorite dessert Flan. Flan is perfect for the holidays and any type of gathering!

Hope you guys enjoy our EASY Flan Recipe! Keep in mind that this Flan recipe is for a smaller group with a serving size of 6-8. If you are having a larger group feel free to double the ingredients.

#HowTo #Cooking #Recipe

INGREDIENTS:
- 1 Can Evaporated Milk
- 1 Can Condensed Milk
- 4 Eggs
- 1 TSP Vanilla Extract
- 1/2 Cup of Sugar

STEPS:
1. Melt the sugar.
2. Pour melted sugar into baking pan.
3. Preheat the oven to 350 degrees.
4. Blend Evaporated and Condensed milks, eggs, and vanilla extract. Pour into baking pan.
5. Place the smaller baking pan into a large baking pan.
6. Add water into the larger baking pan, enough water to cover half of the smaller baking pan.
7. Place flan into preheated oven for 1 hour.
8. Put flan in the refrigerator for atleast 30min to cool down.
9. Find a plate larger than the Flan and Flip it.

** STORAGE**
- Keep Refrigerated for up to 1 week

Thanks for stepping into our kitchen and we hope to see you soon!

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Видео EASY FLAN RECIPE! канала Our Kitchen