Try this Restaurant Saffron and Shrimp Risotto! Your Taste Buds will Reward You!

Your taste buds will reward you with each mouth full of this shrimp risotto. A good risotto should be creamy without cream and cooked al dente like pasta. Nothing worse than gluggy risotto. It should also be a little runny once served, and not in clumps. This recipe uses fresh prawns so you can make a stock using the heads and shell. This is where most of the flavour comes from. If you can't buy fresh, get frozen ones, but always use whole shrimps.

👉 Get this written recipe link here: https://recipe30.com/shrimp-risotto.html/

▶ Check out my favourite kitchen tools here (affiliate): https://www.amazon.com/shop/recipe30

▶ Follow me on Instagram: https://www.instagram.com/recipe30/

▶ Follow me on Facebook: https://www.facebook.com/recipe30/(affiliate)

Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA
Music by: http://www.epidemicsound.com

Видео Try this Restaurant Saffron and Shrimp Risotto! Your Taste Buds will Reward You! канала Recipe30