The BEST Green Tomato SALSA!! - Salsa Verde Style!
We have an overload of green tomatoes so we put them to use by creating salsa verde which was preserved. This will allow us to enjoy it throughout the year.
Thank you for taking the time to watch.
** RECIPE to make 3 Pints**
-Ingredients-
7 Cups chopped cored and peeled green tomatoes
5-10 - Jalapenos, seeded and finely chopped
2 Cups finely chopped red onion
2 cloves of garlic, finely chopped
1/2 cup of lime juice
1/2 cup loosely packed finely chopped cilantro
2 tsp ground cumin
1 tsp dried oregano
1 tsp salt
1 tsp fresh ground black pepper
- Directions -
1. Prepare canner, jars and lids
2. In large saucepan, combine tomatoes, peppers, onion, garlic and lime. Bring to a boil over medium high heat, stirring constantly. Once at a boil, stir in cilantro, cumin, oregano, salt and pepper. Reduce heat and boil gently, stirring frequently for approximately 5 minutes.
3. Ladle hot salsa into prepared hot jars, leaving 1/2 inch headspace. Remove air bubbles, adjust head space if necessary by adding additional hot salsa. Wipe rim, center lid, screw on band to finger tip tight.
4. Place jars in canner, ensuring they are completely covered with water. Bring to a boil and process jars for 20 minutes. Remove canner lid, wait 5 minutes, then remove jars, cool and store.
5. Once cool, grab some chips, dig on in and enjoy!!!!
Check us out on our other Social Media Outlets
Website: https://rockycreekhomestead.com/
Facebook: https://www.facebook.com/pages/category/Urban-Farm/Rocky-Creek-Homestead-112571040237024/
Instagram: https://www.instagram.com/rockycreekhomesteadva/
**Email us at: Rockycreekfamily@gmail.com
**Postal Mail**:
PO Box 793
Shawsville VA, 24162
************ROCKY CREEK HOMESTEAD*****************
After battling Psoriasis for years, I discovered the power of quality food and its positive impact on my skin condition. This sparked my desire to raise my own quality food. So come along with our Family as we transition from urban living to small self sustaining family farm. Learn from both our successes and failures in hopes it may inspire others to try new things. We entered into this journey with no prior experience and hope to provide many laughs and learning experiences. We learned most of how to do what were doing from watching others and hope to be able to provide a similar learning opportunity to anyone else who may benefit from this. Thank you for coming along with us on this journey and we hope it is enjoyable for you and your family.
Видео The BEST Green Tomato SALSA!! - Salsa Verde Style! канала Rocky Creek Homestead
Thank you for taking the time to watch.
** RECIPE to make 3 Pints**
-Ingredients-
7 Cups chopped cored and peeled green tomatoes
5-10 - Jalapenos, seeded and finely chopped
2 Cups finely chopped red onion
2 cloves of garlic, finely chopped
1/2 cup of lime juice
1/2 cup loosely packed finely chopped cilantro
2 tsp ground cumin
1 tsp dried oregano
1 tsp salt
1 tsp fresh ground black pepper
- Directions -
1. Prepare canner, jars and lids
2. In large saucepan, combine tomatoes, peppers, onion, garlic and lime. Bring to a boil over medium high heat, stirring constantly. Once at a boil, stir in cilantro, cumin, oregano, salt and pepper. Reduce heat and boil gently, stirring frequently for approximately 5 minutes.
3. Ladle hot salsa into prepared hot jars, leaving 1/2 inch headspace. Remove air bubbles, adjust head space if necessary by adding additional hot salsa. Wipe rim, center lid, screw on band to finger tip tight.
4. Place jars in canner, ensuring they are completely covered with water. Bring to a boil and process jars for 20 minutes. Remove canner lid, wait 5 minutes, then remove jars, cool and store.
5. Once cool, grab some chips, dig on in and enjoy!!!!
Check us out on our other Social Media Outlets
Website: https://rockycreekhomestead.com/
Facebook: https://www.facebook.com/pages/category/Urban-Farm/Rocky-Creek-Homestead-112571040237024/
Instagram: https://www.instagram.com/rockycreekhomesteadva/
**Email us at: Rockycreekfamily@gmail.com
**Postal Mail**:
PO Box 793
Shawsville VA, 24162
************ROCKY CREEK HOMESTEAD*****************
After battling Psoriasis for years, I discovered the power of quality food and its positive impact on my skin condition. This sparked my desire to raise my own quality food. So come along with our Family as we transition from urban living to small self sustaining family farm. Learn from both our successes and failures in hopes it may inspire others to try new things. We entered into this journey with no prior experience and hope to provide many laughs and learning experiences. We learned most of how to do what were doing from watching others and hope to be able to provide a similar learning opportunity to anyone else who may benefit from this. Thank you for coming along with us on this journey and we hope it is enjoyable for you and your family.
Видео The BEST Green Tomato SALSA!! - Salsa Verde Style! канала Rocky Creek Homestead
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