How to Pipe Buttercream a Rose, Chrysanthemum and Freesia

Buttercream Rose, Chrysanthemum and Freesia. Rose piped using tip #104, Chrysanthemum piped using tip #81 and Freesia piped using tips #61 and 2. I am using Swiss meringue buttercream to pipe. You can find my recipes and learn how to pipe more flowers in my online classes at http://www.buttercreamflowercakes.com.

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Видео How to Pipe Buttercream a Rose, Chrysanthemum and Freesia канала Eat Cake Be Merry