10 Things You Might Not Know About Rose | Bottle Service

F&W's executive wine editor Ray Isle dives deep into the beloved pink wine. Rosé and summer are pretty synonymous—the pink-ish wine is a favorite at outdoor bars and cafés, best served chilled and sipped luxuriously under the sun. (Hence, why it's sometimes nicknamed "summer water.) It’s ever-popular in The Hamptons; there’s even an entire pop-up experience dedicated to it in New York City, known as the Rosé Mansion. However, beyond the pink-tinged Instagrams and rosé-craze, Food & Wine Executive Wine Editor Ray Isle points out that rosé is actually a classic style of wine with hundreds of years of history. It’s true that it’s experienced a recent surge of popularity, but if you head to Provence, you’ll find that the rosé roots run deep. Surprised? In his latest Bottle Service video, Isle explains the history of this famous pink wine, alongside nine other facts you might not know.

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Видео 10 Things You Might Not Know About Rose | Bottle Service канала FOOD & WINE