How to Cook Peruvian Fried Chaufa

Chaufa or commonly known as Chifa is a Peruvian Chinese style dish popular in South America and in Latin Culture perfect for Rice lovers and No matter where you begin, Chaufa can be served as an Entree or Side Dish, It can be easily made with leftover rice and all the ingredients listed below.
On This episode I will be showing you How to make Peruvian Fried Rice made with Filet Mignon step by step
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Ingredients will feed up to 4-6 People
4 Cups Plain Cooked Rice
3 Eggs
Canola Oil
Sesame Oil
Soy Sauce
Spanish Onion
Minced Garlic
Yellow & Red Pepper
Bunch of Scallions
Salt/Pepper
1 lb Meat of Your Choice (Prime Cut beef or Chicken Thigh Recommended)

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Видео How to Cook Peruvian Fried Chaufa канала Kevin