Bangus Sardines Spanish style | Mommysha

Mga labidabs try nyo ito, ang sarap talaga!
Spanish style -Bangus Recipe Inspired
Ingredients:
Bangus Belly, 2 cups Olive oil, Black Olives, Carrots, Garlic, Red chillies, Bay or Laurel leaves, Peppercorns Rock salts and water
Brine first the bangus fish in a 3 cups of water with 2 Tbsp of rocksalt for at least 30 minutes, wash and drain..
Then layered all the ingredients in a pressure cooker for 1 and 30 minutes in a medium then low fire.....
Ooops.....If no pressure cooker..don't worry you can still cook it in an ordinary pot and cook it for 3-4hours in a low fire.

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- Mommy Sha

Disclaimer:
Not a chef po mga labidabs...hehe eenjoy lang filmed cooking and everyday life
All products used or showed in this video are not sponsored.I do not own the rights to the music used in this video, all rights reserved. No copyright infringement intended.

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Newbie:
Rosie Dela Paz.https://youtu.be/hSBNKDptCPw

Видео Bangus Sardines Spanish style | Mommysha канала Mommysha