Behind the Scenes with a Pastry Sous Chef | Walt Disney World Role Spotlight

Go behind the bakery doors at Disney’s Riviera Resort with Pastry Sous Chef Monique! From crafting edible works of art to developing her Pastry team, every day is filled with possibility.

“My advice for someone contemplating joining the company is to DO IT!” Monique expresses. “Be prepared to amaze guests with your culinary creations and meet chefs and mentors who will support your growth through it all.”

Are you ready to begin your career at Disney? Explore available opportunities: https://parksjobs.disneycareers.com

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Видео Behind the Scenes with a Pastry Sous Chef | Walt Disney World Role Spotlight канала Disney Parks Jobs