FISH FRY ANYONE???? VEGAN FISH (BANANA BLOSSOMS)

There's nothing like a good ole HOT FISH SANDWICH.
INGREDIENTS:
3-4 Cans of banana blossoms
1 lemon
1/3 C oil of choice
1-1/2 Cups add'l for frying
1-2 Tbsp of Nori Furikake (Amazon or any Asian mkt)
1 tsp garlic powder
1 tsp onion powder
1 -2 tsp smoked paprika
1 C Bonita flakes (Amazon or any Asian mkt)
1 C fine cornmeal
1/2 C rice flour or cornstarch
1 tsp Tumeric
1 tsp salt & pepper to taste
INSTRUCTIONS:
Drain 3-4 cans of banana blossoms drain and rinse. Place the banana blossoms in a container. Add all the ingredients, except the flour & cornstarch. It's best to let it sit overnight for the best results. Remove the blossoms from the refrigerator. In a sauce pan heat 1-1/2C of oil enough oil in a sauce of medium heat. Place the pieces of banana blossoms to in the flour mixture squeeze the pieces of the blossom into the mixture. Don't worry about any pieces that break off, they can be put together and fried also. Place the banana blossoms into the hot oil. Fry until crisp and golden brown, drain on paper towel and continue frying until all the pieces are fried, that's if you can resist from eating them before they're done. Haha!!!!
Enjoy. Oh!!! Don't forget the hot sauce.

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