Roasted Corned Beef and Cabbage | Roti n Rice

This slow Roasted Corned Beef and Cabbage is totally worth the time to prepare it. Delicious served with baked potatoes, carrots, and pan fried cabbage wedges. FULL RECIPE ► https://www.rotinrice.com/roasted-corned-beef-and-cabbage/

INGREDIENTS ▼

3 lbs flat cut corned beef brisket (1.4 kg)
1 packet spice mix included with corned beef
1 tbsp black peppercorns
6 baby potatoes (scrubbed and cut into quarters) (about 1½ lbs)
2 medium carrots (peeled and cut into chunks)
½ tsp dried thyme
2 tbsp extra virgin olive oil
2 tbsp vegetable oil
1 tsp mustard seeds
2 cloves garlic (minced)
½ head cabbage (cut into 5 or 6 wedges) (1 lb/450g)
½ cup water (120ml)
Salt to taste

INSTRUCTIONS ► https://www.rotinrice.com/roasted-corned-beef-and-cabbage/

Kitchen products I use in my kitchen ► https://www.amazon.com/shop/rotinrice

FOLLOW ROTI N RICE ▼
Subscribe : http://bit.ly/RotiNRice
Visit Blog : http://www.rotinrice.com
Facebook : http://www.facebook.com/RotiNRice
Twitter : http://twitter.com/rotinrice
Instagram : http://www.instagram.com/rotinrice

Видео Roasted Corned Beef and Cabbage | Roti n Rice канала Roti n Rice