Espresso basics on the Gaggia Classic
In this episode I cover the basic elements that go into making espresso. Those elements are: dose, grind, tamp, yield & extraction time.
Here at TMB channel we always strive to be better at what we do. That's why we kindly ask everyone watching & following us to leave any type of feedback in our comments section, or reach out to us via email & DM. Thank you for watching. 🙌
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Видео Espresso basics on the Gaggia Classic канала TMB - The Majestic Bean Channel / Home Barista
Here at TMB channel we always strive to be better at what we do. That's why we kindly ask everyone watching & following us to leave any type of feedback in our comments section, or reach out to us via email & DM. Thank you for watching. 🙌
☕️ TMB SOCIALS ☕️
https://www.instagram.com/tmbeanchannel/
Tiktok
https://vm.tiktok.com/JFJpvpS/
https://m.facebook.com/tmbeanchannel/
Youtube
https://www.youtube.com/channel/UCltNyjA68EfswTy5H-6JwDg
Goran 🗣
https://instagram.com/gorantheforeign?igshid=1cn59htr3okb9
Valeria 🎨
https://www.instagram.com/the_universal_egg/
Madeleine 🎬
https://www.instagram.com/itsmadeleinec/
Видео Espresso basics on the Gaggia Classic канала TMB - The Majestic Bean Channel / Home Barista
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3 августа 2020 г. 6:43:32
00:11:29
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