A Raw Egg ... In a Cocktail?! Amaretto Sour on Thirsty Thursday

In this Thirsty Thursday video we are going to make our very first raw egg cocktail, the amaretto sour. Eggs are primarily used in cocktails for mouthfeel and texture, rather than taste. Egg whites create a creamier texture and thick layer of foam on top of your drink. Shaking eggs in cocktails is akin to making a meringue.

Cocktail Umbrellas - https://amzn.to/3CFJgWw
Lemon Juicer - https://amzn.to/2VjRxy8
Outdoor Bar Set Patio Furniture used in this video - https://amzn.to/3vUPlJQ
The camera used in this video was a Canon G7X Mark II - https://amzn.to/3cyPDgb
As an Amazon Associate I earn from qualifying purchases.

Contact me: AverageMe@Protonmail.com
BECOME A PATREON SPONSOR! patreon.com/VideoMark - Help me continue making these videos by sponsoring me at Patreon. Any level is appreciated | https://www.patreon.com/VideoMark
TWITTER: https://twitter.com/AverageMe100

Видео A Raw Egg ... In a Cocktail?! Amaretto Sour on Thirsty Thursday канала Average Me