3 BREAKFAST PIZZAS (Healthy & Easy) 🐝 DAY 29 | HONEYSUCKLE

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Day 28: https://youtu.be/yqf7tWMooxE

Pizza Slab: http://shopstyle.it/l/vYLy
Pizza Cutter: http://shopstyle.it/l/vYLf
Pizza Paddle Peel: http://shopstyle.it/l/vYVd
Le Creuset Pink Pot: http://shopstyle.it/l/h6GL
Marble Slab Board: http://shopstyle.it/l/h6hf
Non-stick Frying Pan: http://shopstyle.it/l/uvRN
Mini Food Processor: http://shopstyle.it/l/tSDD
Vitamix Blender: http://shopstyle.it/l/tSFm
Hot Plate Burner: http://shopstyle.it/l/jsCX
Crate and Barrel bowl: http://shopstyle.it/l/h6Gi
West Elm Gold Flatware: http://shopstyle.it/l/h6t3
My Staub: http://shopstyle.it/l/knN5
Anthropologie bowls: http://shopstyle.it/l/h6G3
My Latte Bowls: http://shopstyle.it/l/knNy
Cutting board: http://shopstyle.it/l/h6uj
KitchenAid Mixer: http://shopstyle.it/l/bZfs
Immersion Soup Blender: http://shopstyle.it/l/knOf
Le Creuset Dutch Oven: http://shopstyle.it/l/bPXm
Smeg Toaster: http://shopstyle.it/l/bPXr
Raccoon Salt Jar: http://bit.ly/2tzMFoU

Dust your working surface with Whole Wheat Flour
roll out an appropriate sized pre-made Whole Wheat Pizza Dough

Florentine Breakfast Pizza:

Drizzle Olive Oil
Sprinkle Grated Parmesan Cheese
Sauteed Spinach with Garlic
Add Pizza Cheese Blend
Make a well in the center, crack 1 egg
Bake at 500º F for 5-8 minutes until crust is golden brown if you have a pizza stone. Otherwise, 8-10 minutes
Top with shredded Prosciutto

Everything Bagel Pizza:
Same steps for the dough
Add Olive Oil
Sprinkle Parmesan Cheese,
Pizza Cheese Blend
Everything Bagel Seasoning
Bake at 500º F for 5-8 minutes until crust is golden brown
Top with Strained Greek Yogurt
Sliced Cucumbers
Red Onion Slices
thin sliced Tomatoes
Smoked Salmon
fresh Dill

Fruit Pizza:
On prepared Dough brush
Melted Coconut Oil
Dust with Coarse Sugar
Cinnamon
Bake in the Oven
Top with Greek Yogurt
Favorite Berries
Lemon Zest

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