🍂 Fall Treats | Homemade Oatmeal Cranberry Cookies 🍪

Soft, chewy Oatmeal Cranberry Cookies 🍪 with brown sugar, butter, cinnamon, and nutmeg! Sweet, spiced, and packed with cranberries — the perfect cozy cookie for fall 🍂 #OatmealCranberryCookies #CookieRecipe

🍪 Oatmeal Cranberry Cookies – Easy, Cozy, and Delicious!

There’s nothing quite like the smell of freshly baked cookies filling the kitchen, and these oatmeal cranberry cookies are the perfect balance of sweet, chewy, and comforting. With the richness of brown sugar and butter, warm spices of cinnamon and nutmeg, and the tart pop of dried cranberries — every bite feels like a little taste of autumn comfort 🍂

They’re hearty enough for your morning coffee ☕ but sweet and indulgent enough for dessert.

💛 What Makes Them Special

The rolled oats give these cookies that perfect chewy texture, while the cranberries add just the right amount of brightness to balance the sweetness. Simple ingredients, easy steps, and a delicious result that tastes like love baked into every batch.

Whether you’re baking for a holiday cookie swap, a cozy night in, or just to treat yourself — these cookies are sure to become a favorite. They store beautifully, travel well, and pair perfectly with a glass of milk or a warm mug of tea 🫖

🍪 Oatmeal Cranberry Cookies Recipe

Ingredients:
🥣 1 cup brown sugar
🥄 ½ cup white sugar
🧈 1 cup melted butter
🥚 2 eggs
🌿 2 tsp vanilla extract
🌾 2 ½ cups flour
🧂 1 tsp salt
⚖️ 1 tsp baking soda
🍂 1 tsp cinnamon
🌰 1 tsp nutmeg
🍒 2 cups dried cranberries (Craisins)
🌾 3 cups rolled oats

🔥 Instructions

1️⃣ Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2️⃣ In a large bowl, beat together brown sugar, white sugar, and melted butter. Add the eggs and vanilla; mix until smooth.
3️⃣ In a separate bowl, whisk together flour, salt, baking soda, cinnamon, and nutmeg.
4️⃣ Pour the wet mixture into the dry ingredients and stir until combined.
5️⃣ Fold in the dried cranberries.
6️⃣ Stir in the rolled oats until evenly mixed.
7️⃣ Roll dough into small/medium balls and place on a prepared baking sheet (leave 2” between cookies). Gently flatten.
8️⃣ Bake 10–15 minutes, until edges are golden brown.
9️⃣ Let cool 5 minutes on the pan before transferring to a rack.

💫 Tips & Serving Ideas

✨ Sprinkle a little sea salt on top before baking for a sweet-salty twist.
🍫 Try swapping cranberries for chocolate chips or chopped dried apricots.
🎁 They make amazing homemade gifts — pack them in a tin with ribbon!

These cookies stay chewy for days in an airtight container… but they usually don’t last that long 😋

So next time you’re in the mood to bake, grab some oats, cranberries, and a big bowl — and bake up a batch of love 💕

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Видео 🍂 Fall Treats | Homemade Oatmeal Cranberry Cookies 🍪 канала 🌿 Alice Elvoria 🌿