Om Nohm Bakery & Café | Small Business Revolution: S5E5

Necessity is the mother of invention. No one knows this better than Jessamine Daly-Griffen, owner of Om Nohm Bakery & Café. When two of her three children were diagnosed with Celiac disease, Jess faced the challenge by developing over 150 gluten free recipes to nourish her entire family. Soon, the idea for a dedicated gluten free bakery was born, offering a welcoming space for food-marginalized individuals. Three years after opening her doors, Jess’ dream of creating an inclusive community has come true, but sales are barely covering the bakery’s operating costs.

To help Jess reimagine her business model, Deluxe recruits Arwyn Birch and Teresa Fox, savvy and innovative co-owners of Glam Doll Donuts in Minneapolis. The team from Deluxe goes to work on building a cohesive brand to extend Om Nohm’s reach far into the local community, while renovation icon Ty Pennington knocks down some walls to help Om Nohm increase production. Watch how this bakery’s transformation helps raise hope and sales.

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Championed by Deluxe and hosted by chief brand and communications officer, Amanda Brinkman with renovation icon Ty Pennington; the Small Business Revolution is a movement created to shine a spotlight on the vital impact that small businesses have on our economy, our communities and our daily lives. Independence. Originality. Belief in the bold experiment. Now more than ever, the passionate values that built America drive millions of our local businesses.

Видео Om Nohm Bakery & Café | Small Business Revolution: S5E5 канала The Small Business Revolution