I MAKE this CAKE every day! It’s EASY with the dough IN THE BAG

I MAKE this CAKE every day! It’s EASY with the dough IN THE BAG

Ingredients:
milk - 100 ml (3.4 fl oz)
sugar - 25 g (0.9 oz)
yeast - 4 g (0.14 oz)
melted butter - 20 ml (0.7 fl oz)
eggs - 1 piece
vanilla sugar - 10 g (0.35 oz)
TO LEAVEN 30 MIN
TO LEAVEN 10 MIN in the tray
butter - 150 g (5.3 oz)
almond flakes - 50 g (1.76 oz)
sugar - 80 g (2.82 oz)
Tray size 25x15 cm (10x6 in)
IN THE OVEN 180°C (356 °F)/20 MIN

Follow us on:
Youtube: https://www.youtube.com/c/Appetizingtv
Facebook: https://www.facebook.com/Appetizing.tv/
Instagram: https://www.instagram.com/appetizing.tv/

Видео I MAKE this CAKE every day! It’s EASY with the dough IN THE BAG канала Appetizing.tv-Baking Recipes