How to make authentic Mexican chorizo!

How to make your own delicious authentic Mexican chorizo!
Why do I like to make my own chorizo? Well first, because when I do it, I have quality control of the products I use. Second, because I like to use Mexican ingredients. I do not like to substitute ingredients and call it Mexican chorizo, because by doing that, it loses its uniqueness and is no longer an original recipe. (It is like the example of buying "Mexican" handicrafts made in China and calling it Mexican crafts. Obviously it is not. It is Mexican style, Mexican inspiration, Mexican copycat LOL, but it is not original) So I invite you to prepare your Mexican chorizo with our original and traditional Mexican ingredients and thus support the shops of Mexicans outside and inside Mexico.
If you have a hard time finding any of the ingredients to make your chorizo, leave a comment telling me where you live, an I will try my best to find a shop near you, so you can make your authentic Mexican Chorizo !

Ingredients:
1 kg. of minced pork shoulder
4 ancho peppers
4 guajillo peppers
7 arbol peppers
12 garlic cloves
2 dashes of powdered cloves
1/2 tsp. of black pepper
3 tsp. of salt
1 tsp. of dry oregano
1/4 tsp.of cumin
1/4 tsp. of cinnamon
1/4 cup of apple cider vinegar
1/4 cup of the chile cooking water
1 g. of curing salt (optional)

Printable recipes on: https://www.mexmundo.com

Music:
http://www.bensound.com/royalty-free-...

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